Grigliata Mista
The Union Station mixed grill. A little bit of everything to satisfy everyone’s meat related desires. It’s a lot of fun to assemble.
Read MoreCarpaccio di Manzo
It’s a lovely way to enjoy the delicate flavour of the tenderloin and a great entréé
Read MoreBistecca Alla Fiorentina
This is the quintessential cut of steak when you are in the region of Tuscany.
Read MoreGrossi Lasagne
This should probably say marissa’s lasagne.
My mothers recipe for an Italian classic and is always on our menu at cellar bar.
This dish is the embodiment of comfort and home