Glazed Lamb Mini Roast with Duchess Potatoes
These mini lamb roasts are worthy of royalty!
Read MoreScallopini Funghi
Scallopini are so versatile and I always like to have them up my sleeve for an at home dinner because they are easy and delicious to prepare. If mushrooms aren’t available a simple sauce of white wine and lemon is a delicious light alternative.
Read MorePaccheri Agnello Abbruzzese
Paccheri lamb ragu A staple of the abruzzo region and a Winning combination of earthy flavours. Paccheri are a great paring texturally for the Sumptuous lamb flavours that’s sure to please the
Read MoreGrossi Lasagne
This should probably say marissa’s lasagne.
My mothers recipe for an Italian classic and is always on our menu at cellar bar.
This dish is the embodiment of comfort and home
Beef short ribs with celeriac & heirloom carrots
Slow cooking secondary cuts takes patience and care but the end result is scrumptious.
This is an amazing cut for slow cooking.
The meat just falls apart when cooked low and slow and is always a show stopper at main course.